Duration 4 stages over 2-3 days (Approx. 1 hour for each stage)
Price $75 per person (Excl. taxes & SC)
Experience the delicate artistry of village tappers harvesting Kithul sap. Watch as the essence transforms into toddy, treacle, and jaggery, revealing the sweet magic of Sri Lankan traditions.
Inclusions List
Guided demonstration by local tappers and your butler-naturalist
Witness the entire process of harvesting and creating fresh toddy, treacle, and jaggery
Sampling of fresh toddy, treacle, and jaggery
Terms and Conditions
Advance booking required
Experience available during specific tapping seasons and tree availability
